There are 134 calories, or 560 kilojoules, in one serve of Kelloggs Cornflakes . You can use the adjustable Nutrition Facts Panel below to see calories and nutritients for 100g or a range of different quanities of Kelloggs Cornflakes :
Nutrition Facts
Amount Per Selected Weight
-
Calories
380
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
1590 -
Sodium (mg)
169 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
29 -
Dietary Fibre (g)
1 -
Sugars (g)
3 -
Protein (g)
8
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Food Details
One serve of Kelloggs Cornflakes weighs 35 grams and contains 134 calories (560kJ), 3g protein, g fat, and 82g carbohydrates.
Kellogg’s corn flakes is the original kellogg’s breakfast cereal. Across australia and new zealand, it is one of the first brands most people think of when they think of breakfast cereal. Corn flakes are crisp, light flakes of sun-ripened corn, that not only taste good but give you a nutritious start to the day!.
Crispy, golden flakes of corn, If you follow a low FODMAP diet, this product has been certified FODMAP Friendly so you can enjoy it with confidence, Gluten free, Australian made from aussie corn, While you may have only ever tried our Corn Flakes with milk, there are lots of other ways to enjoy them. See our serving suggestions below and enjoy them in a variety of new and delicious ways., We have been making Corn Flakes for Aussies and Kiwis for more than 85 years, so we know a thing or two about those crispy golden flakes of corn. We only want to use the best corn available and that’s why Kellogg purchase thousands of tonnes of Australian grown corn every year and each corn flake is made from a piece of corn.
Kelloggs Cornflakes Ingredients
Corn (88%), Sugar, Salt, Barley Malt Extract, Vitamins (Vitamin C, Vitamin E, Niacin, Riboflavin, Thiamin, Folate), Minerals (Iron, Zinc Oxide) Contains Cereals containing Gluten, May contain traces of Peanuts and/or Tree Nuts
Where does Kelloggs Cornflakes come from?
Kelloggs Cornflakes is Made in Australia from at least 99% Australian ingredients.
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