Calories in Farrah’s Wraps Garlic Butter

There are 181 calories, or 756 kilojoules, in one serve of Farrah's Wraps Garlic Butter. You can use the adjustable Nutrition Facts Panel below to see calories and nutritients for 100g or a range of different quanities of Farrah's Wraps Garlic Butter:

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One serve of Farrah’s Wraps Garlic Butter weighs 61 grams and contains 181 calories (756kJ), 5g protein, 9g fat, and 44g carbohydrates.

Farrah’s garlic butter wraps not only taste great but are also made using real garlic and butter. Ideal with your bbqs, accompanying your favourite curry or livening up your lunch box. They are yeast free, suitable for vegetarians and made right here in new zealand. Every wrap has softness you can feel and smooth edges you can see – filled, folded, wrapped, stacked or baked, they’ll taste great for a wide range of wrap recipes!.

Yeast free, Won’t crack won’t split when rolled, Just one of our ‘no rules’ recipes, Our Story – It was the summer of ’99, when our friend Jimmy who owned a local kebab shop commented he couldn’t find a tortilla wrap that wouldn’t split or wrap when rolled. This sparked an idea.. We found an old Fish ‘n Chip shop that we renovated to become our first bakery. We tried loads of things, but in the end, traditional methods were the way to go! We rolled dough balls and hand-stretched each wrap an tortilla, cooking them on a hot plate over an open flame. In the beginning not everyone believed in us, but with pioneering spirit we packed our bags and headed to the home of tortillas to refine our craft, Mexico! Many tortillas later, we journeyed through the US to discover the exciting evolution of the wrap. As word spread and our business grew, we managed to buy equipment to keep up with demand – ‘Lucy’ was our first mixer, and we traded the fax for a computer. Things were looking up! Fast forward a few years, a new, world-class ‘Bread Quarters’ in Upper Hutt meant it was time to upgrade to the very best of equipment, while still making sure our wraps were baked the traditional way, over an open flame. From day one we’ve brought you quality, and we know you expect it from us. From the smell and taste of the real herbs and vegetables, to the smooth, rounded edges that you see, and the softness you feel. The care that our team puts into each batch of dough, shines through in every delicious wrap. Enjoy with your family and friends – and remember there are ‘no rules’ with your Farrah’s Wraps, so have fun!, New Zealand made, Did you know? Farrah’s wraps are great for BBQs. Use them to wrap your sausages or patties. Fill them, fold them, roll them, wrap them, shape them, fry them, bake them, stack them, grill them, or dip them.

Farrah’s Wraps Garlic Butter Ingredients

Wheat Flour, Water, Vegetable Oil (Antioxidant (319)), Crushed Garlic (2.5%), Clarified Butter, Butter (1%), Natural Butter Flavour, Natural Garlic Extract, Rice Flour, Salt, Emulsifier (471), Raising Agents (500, 450, 341), Preservatives (282, 200), Acidity Regulator (297), Dextrose , Stabilisers (460, 415), Enzymes Contains Gluten, Dairy, This product is manufactured on equipment that also produces products containing Sesame Seeds and Soy

Where does Farrah’s Wraps Garlic Butter come from?

Farrah’s Wraps Garlic Butter is New Zealand made.

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